Mixed vegetable dauphinoise for dinner, 47p

Mixed vegetable dauphinoise for dinner, 47p

I had this mixed vegetable dauphinoise for lunch yesterday and dinner today. I have only recently had dauphinoise at home for the first time, and I tried it because of the high fat diet I’m on – seemed to be a good fit 😋 The first time, I had just potatoes...
On our Hols

On our Hols

We’ve been away! I would love to chat away to you on all the lovely things we do when away whilst they are happening, but Mike thinks it is a security risk and doesn’t like it. I suppose he’s right, it would be easy to find out where we live, so I,...
Plummy oats and a damson cake

Plummy oats and a damson cake

Well I tried the golden milk overnight oats and I can’t say that I’m a fan. I didn’t use any sweetening as I am weaning myself off sweet things, and I didn’t use some of the more unusual ingredients, but I don’t think it would have made...
Overnight Oats – squillions of ideas

Overnight Oats – squillions of ideas

I am a new convert to overnight oats, and I’m loving them. These are wonderful if you are time stretched. You can make up dishes ready to be topped, or a big bowl that can be used over several days, or directly in little pots ready to be topped and carried off...
Taking care of your post-Brexit finances

Taking care of your post-Brexit finances

Todays post is a collaborative one from the Lending Works about post-Brexit finances. Are you feeling a bit wobbly about it all? I must admit, I am. So much uncertainty is unsettling, it’s difficult to know what to think. About anything.   Taking care of your...
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